Marks & Spencer brings back popular Dine In deal for just £10 - but you must act quick

With more than 600 possible combinations to choose from, there is something for everyone - whether you want something light and fresh or prefer a hearty classic.

Shoppers can save up to £3.50 compared to buying items separately, and the offer is available in stores now and runs until April 28.

Posting about the new deal on Instagram, M&S Food stated: "Fix yourself a quick and easy spring-time supper for two this fortnight with our new Cook With Dine In.

"Pick one main and two sides for just £10, with incredible quality Select Farms proteins including British chicken, beef, pork and our responsibly sourced Soy & Ginger Salmon Fillets with a zesty marinade glaze, coriander and red chilli.

"Pair them with sensational sides, including our crispy, herby Parmentier Potatoes in shallot and garlic butter, and crunchy mix of Tenderstem Broccoli, Fine Beans & Runner Beans.

"Ready to cook with zero prep and virtually no washing up, give your midweek dinner the makeover it deserves, and yourself a fuss-free, flavour-packed meal to boot."

The main dishes on offer include Soy and Ginger Salmon Fillets made with responsibly sourced Scottish salmon, finished with coriander and red chillies.

Chicken lovers can choose from several British options, including Soy Honey Glazed Chicken, Lemon Parsley and Garlic Herb Butter Chicken, or Hunters Chicken wrapped in smoked bacon with a barbecue glaze.

For fish fans, the Seabass Fillets come with a zingy ginger, lime and chilli butter and meat lovers can enjoy Beef and Pork Meatballs in tomato sauce and Gammon Steak with honey and mustard glaze. All British chicken, pork and beef comes from trusted farms, while fish is responsibly sourced.

The side dishes offer plenty of variety too, from Buttery Mashed Potato and crispy Frites to Parmentier Potatoes and Creamed Spinach.

Vegetable options include Tenderstem Broccoli with Fine Beans and Runner Beans, Green Vegetable Medley, and more.

If you're looking for inspiration, M&S suggested pairing the Soy and Ginger Salmon Fillets with crispy Parmentier Potatoes and a colourful Vegetable Medley for the perfect spring meal.

Mains

• Soy Honey Glazed Chicken – Two British chicken breasts topped with red chilli and coriander leaves with a sachet of sweet honey, soy and ginger sauce.
• British Chicken Breasts with a Lemon Parsley and Garlic Herb Butter – Our zesty British Chicken Breasts are enhanced with a garlic, lemon and parsley butter. Each is accompanied by lemon wedges and a sprinkle of parsley for added freshness.
• Seabass Fillets with Chilli & Lime - Two responsibly sourced sea bass fillets with a zingy ginger, lime and chilli butter with sliced red chillies and coriander.
• British Chicken Breasts with Roasted Mushrooms - Two succulent chicken breasts paired with tender roasted chestnut mushrooms and parsley, nestled in a creamy mushroom and white wine sauce.
• British Hunters Chicken Wrapped in Smoked Bacon – Our hunters chicken features British chicken breasts topped with a barbecue glaze and cheesy melt. Each portion is wrapped in smoked bacon and accompanied by a sachet of barbecue sauce for that extra tang.
• Beef & Pork Meatballs - Our 100% British Beef and Pork meatballs are generously topped with mature cheddar cheese and doused in a rich tomato sauce.
• Gammon Steak with Honey and Mustard Glaze - With a honey and mustard glaze, our British Outdoor Bred Gammon Steaks were made for a traditional dinner. Save for your next Sunday roast and impress your guests.
• Soy and Ginger Salmon Fillets - Elevate your everyday meals with our responsibly sourced Scottish salmon fillets, glazed with a zesty soy and ginger marinade, and finished with a sprinkle of coriander and red chillies.