Wahaca and Tony's Chocolonely have joined forces for a chocolate-filled takeover that launches across the UK today.
The Mexican-inspired restaurant chain is welcoming the ethical chocolate brand onto its dessert menu for a limited run, until April 28.
The collaboration features four brand-new sweet treats plus a cocktail, all designed to add some extra indulgence to the Easter period.
Diners at any Wahaca location nationwide can tuck into the special menu throughout the next five weeks.
Wahaca launches a new menu featuring Tony's Chocolonely
|WAHACA
Sweet tacos sit at the heart of this collaboration, offering a fun new dessert option. Crispy tortilla shells get rolled in cinnamon sugar before being loaded with indulgent fillings.
The Tony's 'Everything' Taco at £8.95 comes packed with vanilla ice cream, chocolate sauce, candied pecans, honeycomb and a chunky piece of chocolate on top.
For those looking for something fruity, the Chocolate Cherry Taco offers cherry ripple ice cream paired with dark chocolate, finished with raspberry-dusted cream and a glossy glacé cherry, also priced at £8.95.
Wahaca's beloved churros are also getting the Tony's treatment for this special menu. The crispy Mexican doughnuts come with two dipping options – a classic Straight-Up Chocolate sauce at £6.95, or the 'Everything' Dipping selection at £7.50. This option adds chocolate shavings, candied pecans and honeycomb.
To wash it all down, guests can opt for the Tony's Tipsy Chocco-Latte priced at £10.95. This boozy number blends Kahlúa, vodka and chocolate cream over ice, with a rim of chocolate shavings and a seasonal chocolate egg garnish.
Wahaca co-founder Thomasina Miers said: “We wanted to create something that was both delicious and fun - the kind of pudding that makes you ask what it is that your neighbour is having and if you can have one too.
It features a chocolatey take on a taco
|WAHACA
"Working with Tony’s Chocolonely felt like a natural fit - they pride themselves on sourcing ingredients responsibly, but in a light-hearted, joyful way. We have loved designing such tantalising chocolate creations for the Easter weeks.”
Head of Marketing UK&I at Tony’s Chocolonely, Nicola Matthews, added: “We love that by partnering with Wahaca, we're bringing an extra dose of fun to their menu this Easter. We're super excited for diners to enjoy our Tony’s Takeover.
"Wahaca is a great fit with our ethical and sustainable core values at Tony's too - partnerships like these show how collaboration can drive both impact and deliver indulgence, proving that chocolate can be both damn tasty and a force for change.”
There's also a prize draw running throughout the collaboration. Diners can scan a QR code on the dessert menu for a chance to win a year's supply of Tony's chocolate and a churros gold card.
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